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Columbian Decaf Coffee


Yoder Naturals coffee is carefully roasted in small batches in upstate South Carolina.

The Columbian Decaf is a medium roast that has hints of lemon.

Suggested Use: 

1.    Use freshly ground coffee.

2.    Brew with water heated to between 195 and 205F.

3.    Use 2 tablespoons coffee per 6 oz  water, adjusting to taste.

4.    Store whole bean coffee in an airtight container, out of direct sunlight, and away from heat, cold, and moisture.


Whole bean.

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